What you will need
2.2 lb (1 kg) medium-lean ground pork
½ cup (125 ml) finely chopped onions
2 tbsp. (30 ml) seasoning for cretons El-Ma-Mia
3 cups (750 ml) boiling water
½ cup (125 ml) finely breadcrumbs (for a smoother cretons, used finely chopped breadcrumbs)
Preparation and cooking of the cretons :
Make real down-home Cretons with El-Ma-Mia seasoning.
Portions :It gives 1.380 kg of cretons.
Preparation time : 10 min
Cooking time : 40 min
Price : Economic
Difficulty Level : Easy